Showing posts with label fast food. Show all posts
Showing posts with label fast food. Show all posts

May 17, 2010

the masses have spoken. direct democracy can work! fried chicken and boobs... cannot.

slow down, trigger. this really doesn't affect the way your life will be lived.

it affects the topic i am about to write about.

i have had more pleas to pontificate about this topic than any other in my brief blogging history. the envelope please:

the KFC susan g komen fried chicken for the cure bucket.

i haven't even written about the KFC double down sandwich, yet, and that's just begging for me to rip it apart.

critically! i meant critically. oh god, just the thought of ripping it apart either with my hands or my teeth makes my blood go all greasy (then again, ripping it apart sexually... that might be the next trend in the 25-to-lifer's repertoire. the new guy on cell block D can breathe a little easier in the shower. all the corn holin's going down in the mess hall on chicken night).

but here we are only a few weeks after the unveiling of meat bread aka the chicken bacon fleshlight, and the colonel has teamed up with a breast cancer awareness fundraising group.

where do i begin?

perhaps with the contradiction inherent in pairing up a charitable organization that promotes a cure for cancer and a corporate franchise that promotes a diet that probably gives you cancer?

maybe i should discuss what a shock to my american system it was to see the iconic red and white bucket of dead chicken parts made over in shades of pink, and how the colonel's fancy pants neck tie thing, makes him look not so much like a southern gentlemen when he's done up in pink pastel, but more like a 65 year old lesbian.

maybe i should explain how afraid i am that we are one step away from breast cancer ribbon shaped bacon and pink ranch dressing between our breaded and fried chicken tits (or within our breaded and fried chicken masturbation aides, as the case may be, but chicken ejaculate comes later... cums later? someone want to explain to me why i impose the fast food industry and the porn industry upon each other so often in my life. moving on...).

maybe i'm appalled by something that one of the voters pointed out, which oddly i was thinking right before i read his email. maybe i'm appalled by the notion of women going in for a cancer screening, and having their funbags poked and prodded by greasy fried chicken covered fingers. the oily crumbs in your armpits mean she cares. now go home and see how fast your husband wants to suck on your all white meat boneless tenders, now that you smell like the dumpster behind KFC (someone want to explain to me why i use the phrase "smells like the dumpster behind KFC" so often in my life?). just watch out for his blue cheese ranch dipping sauce. it stings if it gets in your eyes.

should i be appalled that susan g komen encourages you not only to walk 60 miles in 3 days, but also to participate in things like team in training, and other organizations and activities that get you out and active, whereas KFC encourages you to replace your bread course with a second meat course, and eat so much deep fried chicken that they need to serve it to you in a fuckin' bucket?

perhaps i should be outraged that just because KFC is the most visible counter-sponsor for susan g, it is not the only. no, no. susan g komen's sponsorship goes all the way up to the general. general mills, who bring you such mammary euphemistic parts of your complete breakfast as lucky charms, and reese's puffs cereal (yeah, you'll be calling boobs lucky charms and reese's puffs soon enough). general mills, who bring you such healthy breast nicknames as gushers fruit snacks (in reality the candy is more akin to giant, edible, malignant tumors. now stomping out cancer in delicious razznipple red, and candy cantalobe), and hamburger helper (in this case, your sweater meat is the hamburger... look, they're helping!).

komen is also sponsored by one of the general's other major brands, yoplait, who offer such probably cancer causing treats as trix yogurt, and go-gurt (known in the UK as frubes... true, and just see how fast you start calling boobs "frubes").

komen is also sponsored by frito-lay. remember them? they invented anal leakage.

now, whether susan g komen is using these companies for their money, or these companies are using komen to gloss over their reputations, or there is some notion of saving the corporate soul, or that has been cast aside and the corporations are just seeking to expand their markets to the health and lifestyle conscious demographics, who really knows. all i know is that this is about as close as we've come as a religious species to seeing some "god" and some "devil" strike a deal at the cost of the citizens of their kingdom.

but so far, none of this stuff appalls me, really, because none of it really shocks me, though i will admit to having a total WTF moment when i saw that big pink bucket in the colonel's window.

what really gets me about the susan g colonel breasts for boobs thing, is the commodification of breasts in general. they have become marginalized by 2 groups for which astrodomes are the main focus of their business model.

if not for tatas, susan g komen would have to get oscar mayer to sponsor their prostate cancer fundraiser (hotdogs are made of rectum, you know...).

if chickens didn't have such delectable bra rockets, those seven secret herbs and spices would only adorn the lowly leg and wing bits (the wings with bones, boneless wings are just hacked up chesticle meat).

does it not seem like a contradiction to the people at susan g, that they are trying to save the shoulder boulders in order to save lives and promote proud womanhood, while KFC's entire business is based around killing, skinning, and cutting off a chicken's snuggle bunnies and preparing them to eat, then telling their customers that you aren't man enough unless you eat an entire bucket's worth?

hey, i'm on susan g's side here, so far as i can be (in this case we can ignore how much i hate brand name charity, as mentioned a few posts ago). i am a big fan of everlasting gobstoppers, but the notion that we should save our own milk duds at the cost of a systematic slaughter of another species for the sole purpose of mutilating and consuming their jell-o jigglers is counter productive.

it's yet another example of the religious empowerment of the human race. not that there's anything inherently religious about any of this, but i tend to believe that religion is the most potent source of our species' superiority complex over the rest of the animal kingdom.

but it gets even weirder when you look at the specifics, not just that we are saving the hooters by eating at hooters, but that we are attempting to stop an affliction that causes the cells of the breasts to mutate and grow out of control, eventually killing the animal, by encouraging an industry that causes the cells of the breasts to mutate and grow out of control, eventually killing the animal.

factory raised poultry is pumped so full of hormones and chemicals and medicines in order to ensure big juicy brownie points, that the bird's girl scout cookies grow so large as to completely inhibit its ability to move, as well as breed.

factory raised poultry is artificially inseminated. odd? fuck yes, that's odd! at what point does hiring a guy to squirt sriracha sauce up a hen's chicken soft taco, thousands of times a day, become more cost feasible than just feeding the chickens and letting them roam around and build up their muscles on their own?

or even simply selling a slightly smaller chicken breast to the public.

wazzah?

but we're americans and we like our hood ornaments huge, our windbreakers puffy, our tetons grand, and our warheads nuclear. we like 2 scoops of raisins, and vitamin D milk. we prefer our macaroons coconut, please, and our umlauts uber-. we drive with the high beams on, we like 10 gallon hats, and hefty cinch saks, and as great a euphemism as kumquats is, we don't even know what a kumquat is. you know why? because kumquats are tiny, leathery little things, and we don't take kindly to no tiny leathery little things 'round these here parts.

i've seen turkey breasts that, if they were the pectorals on a human male, that man could put a hurtin' on shaq with one hand tied behind his back, but he'd have to bend over to do so. on the other end of the spectrum, if they were the watermelon bubble yums of a human female, her ability to breed would certainly not be inhibited, as she would almost certainly be a porn star. and these are the jigga what's of a turkey. admittedly, the turkey is a large bird, but i'm talking about gun boats that would make you say, "wow, that ostrich is stacked to the rafters!".

so there you have it. lesbian colonel sanders, and brand name charity aside, what really tweaks my udders about this whole thing, is how a really great idea like curing breast cancer, promoting a healthy and active lifestyle, and encouraging pride in womanhood has finally jumped the shark, and sold out to a corporation that, in every way, promotes the exact opposite end of the spectrum.

if we keep this up, the closest thing we're going to get to sexy women is a pair of extra crispy tenders, and a double down sandwich, extra ranch, please!

July 2, 2009



it was bad enough when mcDonald's tried to lure children into their "restaurants" by having ronald sit on the park bench out front, just being creepy, grinning and staring like a statue, inviting children to sit next to him and hork down a "happy meal" with a "toy surprise inside", but now they want us to believe that mickeyD's is what's new and fresh with the youth?

does mcDonald's really expect us to believe that a b-boy, dancing on a street corner, in what appears to be a large urban metro, will make a single dime, throwing windmills to the big mac song? or that two black guys, and their extra stylish white friend would actually hang around in an empty loft singing a cappella, "two all beef patties, special sauce lettuce cheese..."? what's more, i can only imagine how fast i would lose my job if i were a radio DJ, and i played that song during normal programming, as though it were a hot new cut. and i'm not wooing any women by buying them a value meal, taking them back to my penthouse apartment, jumping behind the white baby grand piano and crooning, "girl you got a 10 piece, don't be stingy".

quit pandering to the hip urban youth demographic, ronald. it's getting sad.

May 25, 2009

the circus tells poop jokes at the table.


where do i even begin discussing modern american cuisine? how about: if it looks like a troublesome bowel movement before i eat it, why would i want to put it in my mouth*?

that seems like as good a place as 

any (to start, not to put the food. directly into the toilet is still the best place for that).

so, lets bash carl's junior two raves in a row (lord i will never get tired of crapping on that place). their latest new hot shit, and i mean that quite literally, is the crispy burrito. it quite actually looks like gift wrapped dog shit. do i even need to go on?

lets.

stop putting other entrées on top of your burgers! mitch hedberg said
it so well, "i didn't buy the crackers because they were little edible plates, i just like crackers, man." take heed, carl's jr (i still don't understand what your name means), burgers are not edible plates, you don't get to elaborate on them until you figure out how to make a regular burger that passes for people food, so keep your god awful serving suggestions and your "donut ham hamburgers" to yourself.

alright, i could bash carl's jr all day...

who's next? pizza hut?

lets talk p'zzone.

specifically: shut that shit up! let me first explain the difference between pizza and a calzone:

step 1) take 1(one) pizza, fold in half

TA-fuckin'-DA! it's a calzone! there is no room to negotiate this one step to land somewhere in the middle at a p'zzone, or calz'zza. it's either a pizza or a calzone, or, admittedly, a p'zzone, which would in fact have to be a pizza creased into a V shape, which would slump all the toppings down into the trough, presumably for easy power chugging.

but hey, when is a pizza not a pizza? when its a mexican pizza, or a philly cheese pizza, or a
hamburger pizza. we let these abominations slide, but when you turn a pizza into a bowl and then stuff it with "pasta", my italian roots curl up in the fetal position on the floor of a cold shower, bleeding from all the wrong holes.

it's so cold, and i can't stop crying.

and speaking of all the wrong holes...

for your consideration, one of my favorite seinfeld quotes, "it'll be years before they find another place to hide cheese on a pizza." oh, but they did it. didn't they?

you bet they did.

how? they cut a hole in the middle of the pizza, and rolled the crust back to make stuffed crust on both ends of the slice. what?! this pizza actually costs more than a regular pizza! i am getting less dough, topings, and in fact, less cheese, than if i just got the whole fucking pie! that crust better be stuffed with dollar bills, you bastards!

don't even get me started on the japanese pizza hut offering that had pigs in a blanket crust and slider burgers for toppings (not joking, please take a moment to throw up in your mouth, i can wait)

but fast food is such an easy target. i mean i might as well be telling airline food jokes.

so here we go...what's the deal with airline food?

only kidding. lets talk crazy crap on the walls. i spent the entirety of my childhood in redwood city, and never was there an applebees. then, a few years back, up springs an applebees with all kinds of classic redwood city memorabilia, and local highschool paraphernalia on the walls, like applebees has been bein' sponsoring the team since way back (i love bad grammar almost as much as good). in addition, don't tell me i'm having fun at your restaurant, i'll tell you if i'm having fun at your restaurant...don't worry, i'll let you know...might want to pack a lunch, it could be a while. and when you pack that lunch, try not to include your fried chicken tacos, southwestern eggrolls, or hot spinach dip with pico de gallo (too be fair, those 3 items were from chili's). are we not destroying the epicurean experience fast enough? do we have to do it two cultures at a time now?

and while were on the subject of good food quickly, forget about those carl's jr turd burgers (i'm so glad i finally got to use that phrase in context), applebees offers signature "realburgers" which, in addition to being a burger thats too busy for proper spacing, is a burger that shows all those kitschy burgers from "the other guys" what a proper gut bomb is. and what is that? you might ask. well, two examples straight from the menu are "quesadilla burger" (a hamburger on a tortilla with bacon, salsa, and ranch dressing. i can just hear the rubes saying "mmm...case-ah-dill-uh burger") and "bruschetta burger" (a hamburger on focaccia bread with pesto and "fresh" "bruschetta", which is not what applebees thinks it is, i suspect. they are also running a distant second to jack in the box with this idea. you know you suck when you're trailing jack by 5 years).

is that what a real burger is? oh, baby jesus! how long were you going to let us eat those fakeburgers before you brought applebees to save us with "realburgers"?! how long?!!!! those things are neither burger, quesadilla, nor bruschetta.

but you know what? they are if they tell us they are, right? let's ask snapple.

snapple brings us to our last point: real sugar.

by jove, we've found it! and it only took us how long? decades ago we actually created a corn byproduct called high fructose corn syrup to replace actual sugar in anything and everything we put in our faces (no wonder there's always bits of corn in my poop). why we did this is still beyond me. my best guess is that somewhere along the line an entire generation of babies was dropped on their heads on the exact spot that stores the concept that we can actually eat things that grow in nature. but the beauty of it is this: for years snapple sold itself as "made from the best stuff on earth", when in fact it was made from some crap that a bunch of scientists produced in a lab. but that slogan helped snapple sales bomb past all those other drinks with the lesser ingredients, including sunny D and the purple stuff. but now that we've finally figured out how to squeeze real actual natural sugar into food (how do they do that?! oh, modern science! will your wonders never cease?) snapple touts itself as having "found better stuff", and they are going to sell a shit ton more units than ever before.

why do we put up with this shit? why are we willing to pay someone to feed us ranch dressing, bacon, pepper jack cheese, a greasy "meat" patty, and salsa on a deep fried tortilla with corn byproduct and msg?

said the kid in the school cafeteria mixing up his chocolate milk with his icy-juicy, salsbury steak, corn nibblets, and fruit cup, "it all ends up in the same place anyway, don't be a poop head!"

it's true, eventually it all ends up in the wastewater management plant outside of town. in addition, i know you are but what am i?

but...but it all comes out the same in the end right?

tell you what, you let me know how it comes out. i'll bet my money-stuffed pizza crust it looks better than when it went in.

*for the answer, ask the ladies of "2 girls 1 cup", but that's another rave altogether

suggested reading (yep, still doing that):
1. the omnivore's dilemma michael pollan
2. fast food nation eric schlosser
3. the jungle upton sinclair

suggested watching:
1. seinfeld: the chicken roasters
2. strategic grill locations mitch hedberg
3. beyond the pale jim gaffigan
4. supersize me
5. the simpsons: bart sells his soul

suggested surfing:
1. twinkie dessert recipies http://www.hostesscakes.com/recipe_list.html